• Antimicrobial resistance due to the use of biocides and heavy metals: a literature review 

      Tronsmo, Arne; Gjøen, Tor; Sørum, Henning; Godfroid, Jacques; Yazdankhah, Siamak Pour; Jelmert, Anders; Klein, Joern; Okoli, Arinze Stanley; Ytrehus, Bjørnar; Skaar, Ida (Research report; Forskningsrapport, 2016-12-09)
      In June 2016,the Norwegian EnvironmentAgencyrequestedthe Norwegian Scientific Committee for Food Safety (VKM) to conducta literature reviewregardingdevelopment of bacterial resistance to biocides and heavy metals and cross-resistance to antimicrobial agents(e.g.,antibiotics)in bacteria, with the following mandate: <br><br>1.List chemical substancesthat may contribute to increased antimicrobial ...
    • Antimicrobial resistance in wildlife – potential for dissemination: Opinion of the Panel on Microbial Ecology of the Norwegian Scientific Committee for Food and Environment 

      Nielsen, Kaare Magne; Gjøen, Tor; Asare, Nana Yaa Ohene; Lunestad, Bjørn Tore; Ytrehus, Bjørnar; Yazdankhah, Siamak Pour; Godfroid, Jacques; Jelmert, Anders; Klein, Joern; Okoli, Arinze Stanley; Tronsmo, Arne (Research report; Forskningsrapport, 2018-03-16)
      <p>Antimicrobial resistance (AMR) is recognised as one of the greatest public health concerns of our time. The development of AMR occurs in nature as a defence by microbes against naturally occurring antimicrobials. However, the selective pressure, generated by the use of antimicrobial agents in human and veterinary medicine, livestock and plant production as well as aquaculture practices, is the ...
    • Assessment of benefits and risks of probiotics in processed cereal-based baby foods Lactobacillus paracasei ssp. paracasei F19 

      Halvorsen, Ragnhild; Lassen, Jørgen Fr; Midtvedt, Tore; Narvhus, Judith; Rugtveit, Jarle; Yazdankhah, Siamak Pour; Eckner, Karl Fredrich; Frølich, Wenche; Frøyland, Livar; Iversen, Per Ole; Kapperud, Georg; Lillegaard, Inger Therese L.; Lunestad, Bjørn Tore; Lyche, Jan Ludvig; Mansoor, Mohammad Azam; Meltzer, Helle Margrete; Nesbakken, Truls; Nygård, Karin Maria; Robertson, Lucy; Tranulis, Michael A.; Tryland, Morten; Haugen, Margaretha (Research report; Forskningsrapport, 2011-06-23)
      The Norwegian Scientific Committee for Food Safety (VKM) has appointed an ad hoc-group of experts to answer a request from the Norwegian Food Safety Authority regarding benefit and risk assessment of Lactobacillus paracasei ssp. paracasei F19 (F19) in processed cereal-based baby foods intended for small children 1-3 years. This assessment is based on the literature provided by the notifier as well ...
    • Assessment of benefits and risks of probiotics in baby foods Bifidobacterium lactis Bb12. 

      Halvorsen, Ragnhild; Narvhus, Judith; Lassen, Jørgen Fr; Midtvedt, Tore; Rugtveit, Jarle; Yazdankhah, Siamak Pour; Andersen, Lene Frost; Frølich, Wenche; Frøyland, Livar; Haugen, Margaretha; Høiby, Anne; Kapperud, Georg; Lunestad, Bjørn Tore; Meltzer, Helle Margrete; Nesbakken, Truls; Nygård, Karin Maria; Robertson, Lucy; Olsvik, Ørjan; Paulsen, Jan Erik; Tranulis, Michael A.; Tryland, Morten; Rimstad, Espen (Research report; Forskningsrapport, 2010-05-14)
      The Norwegian Scientific Committee for Food Safety (VKM) has appointed an ad hoc-group of experts to answer a request from the Norwegian Food Safety Authority regarding benefit and risk assessment of B. lactis Bb12 in baby foods focusing on the age groups 4-6 months, 6-12 months and 1-3 years. This assessment is based on the literature provided by the notifier as well as that found by a MEDLINE search.
    • Assessment of risk of introduction of Echinococcus multilocularis to mainland Norway 

      Robertson, Lucy; Tryland, Morten; Davidson, Rebecca K.; Eckner, Karl Fredrich; Kapperud, Georg; Lunestad, Bjørn Tore; Nesbakken, Truls; Nygård, Karin Maria; Tranulis, Michael A.; Yazdankhah, Siamak Pour; Lassen, Jørgen Fr (Research report; Forskningsrapport, 2012-02-15)
      In the light of the recent findings of the tapeworm Echinococcus multilocularis (EM) in four red foxes from three different locations in Sweden, the Norwegian Scientific Committee for Food Safety (Vitenskapskomiteen; VKM), Panel of Biological Hazards (Faggruppe hygiene og smittestoffer) took the initiative to undertake a risk assessment regarding the probability of this parasite being introduced to ...
    • An assessment on potential long-term health effects caused by antibiotic resistance marker genes in genetically modified organisms based on antibiotic usage and resistance patterns in Norway. 

      Nes, Ingolf; Berdal, Knut G; Kruse, Hilde; Mikalsen, Arne; Nielsen, Kaare Magne; Sundsfjord, Arnfinn; Yazdankhah, Siamak Pour (Research report; Forskningsrapport, 2005-11-25)
      Usage of antibiotics selects for resistant bacteria, resulting in reduced treatment options, and increased morbidity and mortality from microbial infections. Development of resistance in susceptible bacteria can occur through spontaneous mutation or horizontal gene transfer (HGT). Our current understanding of resistance development in bacterial pathogens is more descriptive ...
    • CWD in Norway 

      Tranulis, Michael A.; Tryland, Morten; Kapperud, Georg; Skjerve, Eystein; Gudding, Roar; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Vold, Line; Yazdankhah, Siamak Pour; Wasteson, Yngvild; Skjerdal, Olaug Taran (Research report; Forskningsrapport, 2016-06-30)
      The Norwegian Food Safety Authority (NFSA) and Norwegian Environmental Authority (NEA) asked the Norwegian Scientific Committee for Food Safety (Vitenskapskomiteen for mattrygghet, VKM) for an opinion on factors associated with the introduction of Chronic Wasting Disease (CWD) to Norway. VKM appointed a working group consisting of two members of the Panel on Biological Hazards, one member of Panel ...
    • Dekontaminering av pattedyrslakt ved bruk av damp eller varmt vann. Uttalelse fra Faggruppe for hygiene og smittestoffer i Vitenskapskomiteen for mattrygghet 

      Nesbakken, Truls; Christensen, Hardy; Skjerve, Eystein; Nygård, Karin Maria; Yazdankhah, Siamak Pour; Lunestad, Bjørn Tore; Kapperud, Georg; Lassen, Jørgen Fr; Robertson, Lucy; Olsvik, Ørjan; Tranulis, Michael A.; Tryland, Morten; Rimstad, Espen (Research report; Forskningsrapport, 2010-04-15)
      Mattilsynet har gitt VKM i oppgave å foreta en risikovurdering når det gjelder ”dekontaminering av pattedyrslakt ved bruk av varmt vann eller damp”. Da det er en bestemtdekontamineringsteknologi Mattilsynet ønsker utredet, velger faggruppen å bruke den mer presise betegnelsen ”overflatepasteurisering av slakt” som er i tråd med uttrykk og definisjoner som forskere innenfor dette området har benyttet ...
    • Genome editing in food and feed production – implications for risk assessment 

      Bodin, Johanna Eva; Thorstensen, Tage; Alsheikh, Muath K; Basic, Dean; Edvardsen, Rolf Brudvik; Dalen, Knut Tomas; das Neves, Carlos Gonçalo; Duale, Nur; Eklo, Ole Martin; Ergon, Åshild Gunilla; Jevnaker, Anne-Marthe Ganes; Hindar, Kjetil; Håvarstein, Leiv Sigve; Malmstrøm, Martin; Nielsen, Kaare Magne; Olsen, Siri Lie; Rueness, Eli Knispel; Sanden, Monica; Sipinen, Ville Erling; Vikse, Rose; von Krogh, Kristine; Våge, Dag Inge; Wargelius, Anna; Wendell, Micael; Yazdankhah, Siamak Pour; Alexander, Jan; Bruzell, Ellen Merete; Hemre, Gro Ingunn; Vandvik, Vigdis; Agdestein, Angelika; Elvevoll, Edel O.; Hessen, Dag Olav; Hofshagen, Merete; Husøy, Trine; Knutsen, Helle Katrine; Krogdahl, Åshild; Nilsen, Asbjørn Magne; Rafoss, Trond; Skjerdal, Olaug Taran; Steffensen, Inger-Lise Karin; Strand, Tor Arne; Velle, Gaute; Wasteson, Yngvild (Research report; Forskningsrapport, 2021-10-29)
      The Norwegian Scientific Committee for Food and Environment (VKM) initiated this work to examine the extent to which organisms developed by genome-editing technologies pose new challenges in terms of risk assessment. This report considers whether the risk assessment guidance on genetically modified organisms, developed by the European Food Safety Authority ...
    • Genome editing in food and feed production – implications for risk assessment. Opinion of the Steering Committee of the Norwegian Scientific Committee for Food and Environment 

      Bodin, Johanna Eva; Thorstensen, Tage; Alsheikh, Muath; Basic, Dean; Edvardsen, Rolf Brudvik; Dalen, Knut Tomas; das Neves, Carlos Gonçalo; Duale, Nur; Eklo, Ole Martin; Ergon, Åshild Gunilla; Jevnaker, Anne-Marthe Ganes; Hindar, Kjetil; Håvarstein, Sigve; Malmstrøm, Martin; Nielsen, Kaare Magne; Olsen, Siri Lie; Rueness, Eli Knispel; Sanden, Monica; Sipinen, Ville Erling; Vikse, Rose; von Krogh, Kristine; Våge, Dag Inge; Wargelius, Anna Sofie Troedsson; Wendell, Per Hans Micael; Yazdankhah, Siamak Pour; Alexander, Jan; Bruzell, Ellen Merete; Hemre, Gro Ingunn; Vandvik, Vigdis; Agdestein, Angelika; Elvevoll, Edel O.; Hessen, Dag Olav; Hofshagen, Merete; Husøy, Trine; Knutsen, Helle Katrine; Krogdahl, Åshild; Nilsen, Asbjørn Magne; Rafoss, Trond; Skjerdal, Olaug Taran; Steffensen, Inger-Lise Karin; Strand, Tor Arne; Velle, Gaute; Wasteson, Yngvild (Forskningsrapport; Research report, 2021-10-29)
      I denne rapporten vurderer Vitenskapskomiteen for mat og miljø (VKM) utfordringer knyttet til helse- og miljørisikovurdering av genomredigerte organismer til mat- og fôrproduksjon. VKM har gått gjennom veiledningen for risikovurdering av genmodifiserte organismer (GMO) som Den europeiske myndighet for næringsmiddeltrygghet (EFSA) har utviklet, og vurdert om veiledningen også kan brukes til å ...
    • Importation of roughage to Norway - Implications for plant and animal health, zoonoses, and biodiversity. Opinion of the scientific committee of the Norwegian Scientific Committee for Food and Enviroment 

      Nesbakken, Truls; Steinshamn, Håvard; Thomsen, Iben Margrete; Basic, Dean; Klem, Thea B. Blystad; Gifstad, Tron Øystein; Kausrud, Kyrre Linné; Melby, Kjetil Klaveness; Kirkendall, Lawrence Richard; Magnusson, Christer; Måren, Inger Elisabeth; Nicolaisen, Mogens; Randby, Åshild Taksdal; Stokstad, Maria; Yazdankhah, Siamak Pour; Wendell, Per Hans Micael; Agdestein, Angelika; de Boer, Hugo; Godfroid, Jacques Xavier Leon; Jore, Solveig; Krokene, Paal; Nesse, Live Lingaas; Madslien, Knut; Møretrø, Trond; Velle, Gaute (Research report; Forskningsrapport, 2022-02-18)
      Det er stor usikkerhet om import av grovfôr til Norge kan føre med seg planteskadegjørere, invaderende planter og smittestoff som kan forårsake sykdom hos dyr og mennesker.
    • Kvalitetskrav for vann til jordvanning. Uttalelse fra Faggruppen for hygiene og smittestoffer i Vitenskapskomiteen for mattrygghet 

      Eckner, Karl Fredrich; Lunestad, Bjørn-Tore; Robertson, Lucy; Holene, Edel; Rivedal, Edgar; Kapperud, Georg; Nygård, Karin Maria; Nesbakken, Truls; Tranulis, Michael A.; Tryland, Morten; Yazdankhah, Siamak Pour; Lassen, Jørgen (Research report; Forskningsrapport, 2014-05-07)
      Ved vanning av spiselige jordbruksvekster på friland i Norge brukes det overflatevann, grunnvann eller vann fra gravd brønn. Vannet kan være offentlig eller privat. Mikroorganismer og uønskede kjemiske stoffer i slikt vann kan forårsake sykdom, dersom dette benyttes til vanning av vegetabiler. For sykdomsfremkallende mikroorganismer gjelder dette spesielt ved vanning av vegetabiler som skal spises ...
    • Risk assessment of insect-resistant and herbicide-tolerant genetically modified maize 1507 for cultivation, import, processing, food and feed uses under Directive 2001/18/EC (C/ES/01/01, C/NL/00/10) and Regulation (EC) No 1829/2003 (EFSA/GMO/NL/2004/02, EFSA/GMO/RX/1507). Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety 

      Meadow, Richard; Asare, Nana Yaa Ohene; Finne, Merethe Aasmo; Junttila, Olavi; Kirkendall, Lawrence R.; Måren, Inger Elisabeth; Yazdankhah, Siamak Pour; Dahl, Knut Helkås; Dalen, Knut Tomas; Nielsen, Kaare Magne; Sanden, Monica; Vikse, Rose; Sorteberg, Hilde-Gunn Opsahl (Research report; Forskningsrapport, 2017-07-06)
      The Norwegian Environment Agency (NEA) and the Norwegian Food Safety Authority (NFSA) requested the Norwegian Scientific Committee for Food Safety (Vitenskapskomiteen for mattrygghet, VKM) for an opinion of potential risks to biodiversity and agriculture in Norway associated with import of seeds for sowing, and cultivation of insect-resistant and herbicide-tolerant genetically modified maize ...
    • The risk of development of antimicrobial resistance with the use of coccidiostats in poultry diets. Opinion of the Panel on Animal Feed of the Norwegian Scientific Committee for Food Safety 

      Nesse, Live Lingaas; Bakke, Anne Marie; Eggen, Trine; Hoel, Kristian; Kaldhusdal, Magne; Ringø, Einar; Yazdankhah, Siamak Pour (Research report; Forskningsrapport, 2015-12-14)
      Antimikrobielle midler har revolusjonert medisinen i det 20. århundre ved å gi effektiv behandling mot infeksjonssykdommer. Mikroorganismer har imidlertid evnen til å utvikle reistens mot slike stoffer. Bruk av antimikrobielle midler bidrar til utvikling av resistente stammer. Det er viktig å forsøke å hindre resistens mot antimikrobielle stoffer som vi er avhengige av for behandling av smittsomme ...
    • Statement on the use of untreated manure containing raw sewage. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety 

      Lassen, Jørgen Fr; Eckner, Karl Fredrich; Lunestad, Bjørn Tore; Kapperud, Georg; Nygård, Karin Maria; Robertson, Lucy; Nesbakken, Truls; Tranulis, Michael A.; Tryland, Morten; Yazdankhah, Siamak Pour (Research report; Forskningsrapport, 2013-10-28)
      The Norwegian department of agriculture decided to re-evaluate the Regulation No. 951 of 4 July 2003 on fertilizers and soil improvers of organic origin. The Norwegian Food Safety Authority (NFSA) requested VKM for a statement on the use of manure from farms where grey water and human waste (sewage) is disposed of directly to the farm manure cellar. <br> Consideration was given to differences ...
    • Surveillance of antimicrobial resistance in the environment - Scientific Opinion of the Panel on Microbial Ecology, Norwegian Scientific Committee for Food and Environment 

      Nielsen, Kaare Magne; Kausrud, Kyrre Linné; Simonsen, Gunnar Skov; Steinbakk, Martin; Trosvik, Pål; Wasteson, Yngvild; Wester, Astrid Louise; Yazdankhah, Siamak Pour; Bergh, Øivind; Eklo, Ole Martin; Joner, Erik; Madslien, Elisabeth Henie (Research report; Forskningsrapport, 2022-10-07)